- 1 pound bratwurst sausages
- bacon (1 pack)
These are absolutely delicious on their own, and when wrapped in bacon they become a flavor explosion. 6 servings.
- Cut each strip of bacon in half and wrap each half around a sausage link.
- Lay the brats in a baking dish, with the ends of the bacon tucked under each end.
- Roast in a 350 degree preheated oven for 30 minutes or until bacon is crispy and brats are cooked through.