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Braised Beef with Onions and Fennel

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Braised Beef with Onions and Fennel

This is a great way to use your packs of beef stew meat without having to go to all the trouble of making an entire pot of stew. This recipe makes great lunches served over a bed of your favorite grain.

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Smoked Ham Fritatta

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Smoked Ham Fritatta

Whether you call it a quiche or frittata, this egg pie is a dish the whole family can dig into! The secret to a great frittata, is to use a cast iron pan.

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Tara Firma Farms DIY Corned Beef

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Tara Firma Farms DIY Corned Beef

While Corned Beef was invented in Ireland as a means to preserve and export meat, it gained popularity in the US when Irish Immigrants brought it over.  Now, it can be found on sandwiches or simply hot on a plate, and we hope, in your kitchen this St. Paddy's day! Our in house, simple DIY recipe will get you ready for St Paddy's day, and just in time to!

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Slow Cooker Brisket

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Slow Cooker Brisket

Ingredients

  • 2 to 3 pound brisket

  • 1 tsp granulated garlic

  • ½ tsp salt of your choice

  • 1/2 tsp ground black pepper

  • ½ tsp ground chili powder 

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Russell's Smokey Slow Cooked BBQ Beef

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Russell's Smokey Slow Cooked BBQ Beef

So you don't have a smoker and want that smoky flavor.  We understand your pain.  That's why our recipe master Russell came up with a fun, and equally trickster way, to get the smokiness of a chuck roast, without actually smoking it!  Yummm! 

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Easy Peasy BBQ Chicken

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Easy Peasy BBQ Chicken

Doesn't get much simpler than this!  We love to let the tenderness of the breast really shine through on this "low and slow" grill!

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